Friday, April 8, 2011

Veggies 'n Chicken

This has become one of my favorite meals ever.  
It is so simple and totally healthy.

Here's the recipe:
Mixed vegetables (usually frozen)
Chicken 
(Canned, leftover, shredded rotisserie, or pretty much any chicken that you can shred/cube easily)

That's it.

All you do is boil/steam the veggies, (they can be any veggies you want), then transfer the veggies to a skillet and put the chicken in with them, heat for a couple minutes, stir it a few times, and... Done.

It is delicious. 

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